Over the past few years, I’ve shared updates from our farm. Usually I like to share the moments and images that make farming a joy. Sometimes I post to give people an insight into farming that they might not otherwise have. Tonight’s post falls in the latter category.
Tomorrow morning we will be spraying the citrus trees in our Santa Paula orchard to help control the Asian Citrus Psyllid. The “ACP” is a vector for a bacterial disease called Haunglongbing (or “HLB”) which is deadly to citrus trees. More info on the pest and disease here.)
Usually farmers are reluctant to talk about spraying in a public forum. Why not simply let this pass unmentioned? Because it is too important. This pest/disease combo has destroyed hundreds of thousands of acres of citrus in Florida because they were too late to stop it. We have been forewarned, and while the tools available to us aren’t perfect, they may slow the spread until some better options come available in the next few years. For now, Ventura County growers are voluntarily treating in a coordinated fashion to try to minimize the areas where ACP populations can flourish. Growers both large and small are part of this effort. All treatments are being done under the regulations established by the EPA, CDFA, California Department of Pesticide Regulation, and our Ventura County Agricultural Commissioner.
If I have generated any goodwill over the years, please believe me when I say that this is both important and our best opportunity to preserve California’s citrus trees for the future. This disease has spared no citrus… large orchard or small, backyard or commercial, conventional or organic.. it has not mattered in Florida. But we can still stop it here.